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Nutr Kitchen Manager - Elem: Otero Elementary

Summary Information: Print
Job Title Nutr Kitchen Manager - Elem
Vacancy # 12-210E
Position #
# of Openings 1
Category Educational Support Personnel
Employment Full-time
Salary Starting: $11.30/hr
Calendar Days 177
Published Date 02/07/2013
Closing Date 02/13/2013 
Location Otero Elementary
Experience 2-3 years preferred
Degrees / Certificates High School Diploma or GED / Must be In-District Employee
Contact Information:
Contact information is not available.


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Requirements

***THIS POSITION IS FOR IN-DISTRICT EMPLOYEES ONLY FOR 6.5 HRS/DAY***

 *Over two years and up to three years experience in food preparation or nutrition services supervision or management. *Basic math, communication, and computer software skills. Ability to work with children and children with special needs. *Operating knowledge of nutrition services equipment. *Basic knowledge of cooking and interpreting recipes. *CDE Training Management preferred. *Sanitation certificate required. The employee must regularly lift and/or move up to 50 pounds, frequently lift and/or move up to 100 pounds, and occasionally lift and/or move more than 100 pounds. 

 
 
Description

SUMMARY: Supervise and train Nutrition Services Assistants in food preparation and quality, sanitation guidelines, and customer service for a food service operation. Oversee the financial accountability of building nutrition service operation.

 

 

 

 

 

 

 
 
Application Procedure

Must complete on-line application. May upload/scan letter of interest and letters of recommendation.


Harrison School District Two is an equal opportunity educational institution and will not discriminate on the basis of race, color, national origin, sex and/or handicap in its activities.  For information regarding civil rights or grievance procedures, contact Human Resources, EEO Officer, 1060 Harrison Road, Colorado Springs, CO, 80905, (719) 579-2000, or contact the Office for Civil Rights, U.S. Department of Education, Cesar E. Chavez Memorial Building, Suite 310, 1244 Speer Boulevard, Denver, CO 80204 (303) 844-5695.

 
 
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